We had the nicest room ever for our event at 5:30 pm on Saturday, January 14, 2006 at Luma on Park
290 S. Park Ave.
Winter Park, FL 32789http://www.lumaonpark.com
The theme of this event was : A Decade of BV
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1958 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
550 |
1 |
16 |
1964 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
100 |
1 |
17 |
1965 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
100 |
1 |
22 |
1966 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
110 |
1 |
23 |
1967 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
100 |
1 |
28 |
1968 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
125 |
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1969 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
Henline |
2 |
8 |
1970 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
110 |
2 |
11 |
1971 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
110 |
2 |
12 |
1972 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
110 |
2 |
13 |
1973 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
110 |
2 |
14 |
1974 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
110 |
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1635 |
The favorites wines, in order, were 1958, 1968 and 1974. which is interesting because that’s what we would have predicted. The 1958 was the youngest-seeming of all the wines!
The other stand-out was a 2000 Chateau “Y” that Ron brought. It was every bit as nice as Haut Brion Blanc.
Menu
Tuna tartar with radish salad
Endive salad with dried fruits
Pate de Foie gras with quince and brioche
Butternut squash ravioli with brown butter, sage, amaretti
Niman Ranch Sirloin with fingerling potatoes, watercress salad, mountain goranzola, port-balsamic
Warm Chocolate Truffle Cake with passion fruit
Coming Events
April 15
Auction Action
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1958 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
Napa |
550 |
1 |
28 |
1968 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
Napa |
150 |
1 |
29 |
1968 |
BV Georges de La Tour Private Reserve |
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Cabernet Sauvignon |
Napa |
150 |
5 |
7 |
1921 |
Ch. Cos d’Estournel |
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Red |
Bordeaux |
555 |
5 |
8 |
1934 |
Ch. Calon Segur |
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Red |
Bordeaux |
415 |
5 |
9 |
1934 |
Ch. Pichon Baron |
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Red |
Bordeaux |
286 |
5 |
11 |
1961 |
Ch. Gruaud Larose |
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Red |
Bordeaux |
320 |
5 |
10 |
1961 |
Ch. Gruaud Montrose |
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Red |
Bordeaux |
320 |
6 |
16 |
1970 |
Ch. Mouton Rothschild |
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Red |
Bordeaux |
320 |
7 |
7 |
1959 |
Richebourg Remoissenet |
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Red |
Burgundy |
425 |
7 |
8 |
1966 |
Vosne Romanee Remoissenet |
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Red |
Burgundy |
400 |
6 |
26 |
1983 |
Echezeaux DRC |
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Red |
Burgundy |
300 |
6 |
27 |
1983 |
Echezeaux DRC |
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Red |
Burgundy |
300 |
6 |
28 |
1983 |
Grands Echexeaux DRC |
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Red |
Burgundy |
300 |
6 |
29 |
1983 |
Grands Echexeaux DRC |
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Red |
Burgundy |
300 |
6 |
24 |
1983 |
Romanee St. Vivant DRC |
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Red |
Burgundy |
300 |
6 |
25 |
1983 |
Romanee St. Vivant DRC |
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Red |
Burgundy |
300 |
6 |
30 |
1983 |
La Tache DRC |
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Red |
Burgundy |
300 |
6 |
31 |
1983 |
Richebourg DRC |
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Red |
Burgundy |
300 |
4 |
26 |
1834 |
Madeira Malvasia Barbieto |
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Madeira |
Madeira |
505 |
4 |
27 |
1834 |
Madeira Malvasia Barbieto |
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Madeira |
Madeira |
505 |
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7,301 |
Treasurer’s Report
Previous Balance |
4132.78
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Dues Payable |
5000.00
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Auction Purchases |
-$7301.25
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Dinner & Wines |
-$1829.43 |
Balance |
$2.10 |
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