Number 11 — May, 1994
Upcoming Events
Our 1930’s themed tasting will be May 14th at our home (map enclosed). We will convene at 6 p.m. for the tasting, followed by a light Japanese dinner on the verandah. Andy will provide Rangetsu Sushi Bento Boxes at about $25 per head. If you would like a “novice” Bento Box (i.e. cooked) please call Linda by May 11th (560-6868, 876-1550).
PLEASE BE SURE TO BRING YOUR TASTING GLASSES.
Thirties attire is optional. Please feel free to bring swim suits and towels if you would like a refreshing dip before your drive home.
The wines will include (Debbie, please leave room for two more):
| MAY 14th, THE 1930s TASTING | |||
|
1921 |
Pommery | Champagne |
85 |
|
1928 |
Ch. Chambert | Red |
55 |
|
1937 |
Ch. Langoa-Barton | Red |
100 |
|
1937 |
Ch. Leoville-Barton | Red |
100 |
|
1937 |
Ch. Rausan-Segla | Red |
30 |
|
1937 |
Ch. Rouget | Red |
30 |
|
1938 |
Ch. Mouton Rothschild | Red |
120 |
|
1939 |
Los Amigos Vineyards | Chablis |
55 |
Treasurer’s Report
I’ve essentially skipped a quarter’s dues, to align them with our tastings. Two of you had already paid at our last tasting, which leaves four dues owing at our May tasting. Our current balance:
| Previous Balance |
-771.00 |
| Dues Paid |
450.00 |
| Dues Due |
600 |
| Balance |
279 |