Category Archives: France

2016-3 Ron’s Rhones

at Eddie V’s

July 16, 2016 at 6pm

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Ron put together a spectacular collection of wines from his cellar. This is an area we haven’t previously focused an entire event on, and it was extremely educational.

All the wines showed extremely well, and each was distinctly unique. Each flight also showed the characteristics of its region.

Because of the overall high quality of the wines, the popularity votes were extremely close, and in one case all three wines exactly tied after adding up first and second place votes. That has never happened before.

The most popular flights, in order, were:

Cote Rotie
Hermitage
White CDP
Cornas

A few wines, such as the Cornas, would have been even better if we’d been able to give them more air, as they were still improving when we had to dump them.

Wines brought by members added another 15 bottles, so the evening’s total was thirty wines!

rhone7162016
Flight 1 – Whites

03 Chapoutier Ermitage Blanc De L’Oree (Marsanne)
01 Yves Gangloff Condrieu (Viognier)
08 Sine Qua Non Kolibri Central Coast( 69% Rousanne & 31% Viognier)

Flight 2 – Chateaneuf du Pape 98 Vintage

98 Vieux Telegraphe La Crau
98 Pegau Cuvee Reserve
98 Chateau Rayas Reserve

Flight 3 – Hermitage

03 Chapoutier Ermitage Le Pavillon (RP 100 pt)
89 Chave Hermitage
90 Paul Jaboulet La Chapelle Hermitage (RP 100 pt)

Flight 4 – Cote Rotie 99 Vintage

99 Jean-Michel Gerin Le Grandes Places Cote Rotie
99 Guigal La Mouline Cote Rotie (RP 100 pt)
99 Jamet Cote Rotie

Flight 5 – Cornas

99 Thierry Allemand Reynard Cornas
90 Auguste Clape Cornas
98 Noel Verset Cornas  (Rare legendary producer whose last vintage was 06. Setting record prices at auction!)


Acquisitions

Two remaining bottles of 1937 Vosne-Romanée are out on consignment, 1 sold. ?
Rhones from Ron for this tasting $3780

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Sales 375
New Membership Buy-In 270
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2016-1 Clearing Out the Cellar

at Eddie V’s

January 23, 2016 at 6pm

This tasting features odds and ends from the cellar, but fortunately we saved some of the best for last! We have a few more of the 1937 Burgundy, two half bottles of Yquem, several bottles of Madeira. We also now have a 25 year vertical of BV!

SyndicateJan2015

This turned out to be quite a great tasting.

The Haut Brion Blancs took quite a while to warm up and open up, but were magnificent, if not worth the current price.

The DRCs were excellent, with votes evenly split between them, although the 37 VR showed much better than the last bottle, too.

The Duckhorn was good but not as good as the previous ones.

I also brought a 38 Cheval Blanc from my own cellar, which was infinitely better than the one with the very low fill at the last tasting. A well stored bottle of this wine would be phenomenal.

The Lafite lived up to its reputation, and was a perfectly stored bottle.

The Madeira was extraordinarily complex, of course, and the Yquem also showed really well, more balanced and less acidic than many. I’m not sure what Parker’s fuss about the Teseron was all about, though. It’s a fine cognac, but not a 100 point wine.

The Wines

7 16 2000 Ch Haut Brion Blanc France Graves 485
7 17 2001 Ch Haut Brion Blanc France Graves 375
8 8 1937 Vosne-Romanée Collection du Docteur Barolet – Henri de Villamont Red Burgundy 450
7 15 1958 Echezeaux Domaine de la Romanee Conti Red Burgundy 675
7 21 1983 La Tache – Domaine de la Romanee Conti Red Burgundy 300
7 19 1959 Ch Lafite France Pauillac 1450
7 31 1980 Duckhorn Merlot Napa 85
7 18 1914 Madeira, Bual, Abudarhaml Madeira Madeira 300
9 23 1999 Ch d’Yquem Sauternes Bordeaux tenth 85
Tesseron XO Selection Lot 29 Cognac leftover
4355

Acquisitions

Vintage Wine

Value

1942 BV Cabernet Sauvignon Georges de Latour Private Reserve 565
1952 BV Cabernet Sauvignon Georges de Latour Private Reserve 500
1960 BV Cabernet Sauvignon Georges de Latour Private Reserve 225
1964 BV Cabernet Sauvignon Georges de Latour Private Reserve 135
1965 BV Cabernet Sauvignon Georges de Latour Private Reserve 191
1968 BV Cabernet Sauvignon Georges de Latour Private Reserve 254
1971 BV Cabernet Sauvignon Georges de Latour Private Reserve 68
1973 BV Cabernet Sauvignon Georges de Latour Private Reserve 100
1974 BV Cabernet Sauvignon Georges de Latour Private Reserve 104
1975 BV Cabernet Sauvignon Georges de Latour Private Reserve 81
1976 BV Cabernet Sauvignon Georges de Latour Private Reserve 131
1977 BV Cabernet Sauvignon Georges de Latour Private Reserve 92
1979 BV Cabernet Sauvignon Georges de Latour Private Reserve 53
1980 BV Cabernet Sauvignon Georges de Latour Private Reserve 54
1981 BV Cabernet Sauvignon Georges de Latour Private Reserve 60
1982 BV Cabernet Sauvignon Georges de Latour Private Reserve 49
1983 BV Cabernet Sauvignon Georges de Latour Private Reserve 45
1984 BV Cabernet Sauvignon Georges de Latour Private Reserve 78
1986 BV Cabernet Sauvignon Georges de Latour Private Reserve 53
1987 BV Cabernet Sauvignon Georges de Latour Private Reserve 63
1988 BV Cabernet Sauvignon Georges de Latour Private Reserve 60
1990 BV Cabernet Sauvignon Georges de Latour Private Reserve 48
1991 BV Cabernet Sauvignon Georges de Latour Private Reserve 76
2006 BV Cabernet Sauvignon Georges de Latour Private Reserve 64
3150

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Syndicate April 2

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2015-4 Odd Man Out

at The Chef’s Table at the Edgewater Hotel

November 14, 2015 at 6pm

This month’s theme is trivial: simply sort out each set of three wines, blind.

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The first flight turned out to be the worst flight of three wines we’d ever tasted! The low fill Cheval was definitely foul, and the Burgundy wasn’t much better.

Flight 2 featured three wines that were extremely varietal and easy to identify blind, and the best example of 1964 BV GDLTPR I’ve had.

Flight 3 was a shocker. The Petrus was completely closed and tight, while the magnum of Giscours was drinking well above expectation. But the 1970 BV GDLTPR was clearly the most elegant wine. Neither of these BV’s expressed any oxidation, nor as much of the redwood that is typical. They were both fantastic wines.

Flight 4 was another shocker, with an unyielding Dominus that no one identified.  The Duckhhorn was terrific, and misidentified by everyone. The famous 2003 Motrose lived up to its billing, and was quite opulent from a magnum. It was the wine of the night.

The Wines

7 14 1928 Ch Rouget France Pomerol 475
8 17 1938 Ch Cheval Blanc – very low fill France St. Emilion 100
8 12 1937 Vosne-Romanée Collection du Docteur Barolet – Henri de Villamont Red Burgundy 450
8 16 1964 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 100
7 20 1947 Giacomo Borgogno & Figli Barolo Riserva Nebbiolo Red Italy 300
9 18 1966 Ch. Leoville Las Cases France St. Julien 140
7 12 1970 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 150
8 18 1970 Ch Petrus France Pomerol 1800
m2 21 1970 Ch. Giscours France Margaux magnum 340
m2 22 2003 Ch Montrose France St. Estephe magnum 600
7 25 1980 Duckhorn Cabernet Sauvignon Napa 85
7 9 1991 Dominus Cabernet Sauvignon Napa 260
4800

Acquisitions

none

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 Syndicate  January 23

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2015-2 The Ultimate Mouton Tasting

at The Capital Grille on International Drive

June 20, 2015 at 6:00 pm

The Wines

Simply put, this will be the greatest tasting we’ve ever done. It includes four of the greatest wines of the 20th century: 1945, 1959, 1961 and 1982 Mouton. The provenance of our 1945, perhaps the most famous wine of all time, it impeccable. At the bottom of this entry I’ve included more information on that incredible bottle.

1890 Ch Mouton Rothschild France Pauillac 460
1937 Ch Mouton Rothschild France Pauillac 970
1945 Ch Mouton Rothschild France Pauillac 12025
1959 Ch Mouton Rothschild France Pauillac 1920
1961 Ch Mouton Rothschild France Pauillac 1532
1962 Ch Mouton Rothschild France Pauillac 361
1964 Ch Mouton Rothschild France Pauillac 328
1966 Ch Mouton Rothschild France Pauillac 373
1970 Ch Mouton Rothschild France Pauillac 314
1975 Ch Mouton Rothschild (magnum) France Pauillac 435
1982 Ch Mouton Rothschild France Pauillac 1146
1986 Ch Mouton Rothschild France Pauillac 700
20564

VictoryBottleTasting

There are not very many wines on my wine bucket list. In fact, there has really only ever been one. It was the 1945 Chateau Mouton Rothschild “Victory Bottle.”

The victory bottle is famous for a couple of reasons.

First is that 1945 was a miracle vintage. After a string of awful vintages throughout World War II, 1945 produced the greatest wines of the century, and perhaps ever.

Second, Baron Rothschild commemorated the recovery of his winery with a unique label featuring a “V” for victory. This was the start of Chateau Mouton’s tradition of making each year’s label unique, and led to the long string of famous artist’s paintings that have graced the label since then.

Because of its fame, the Victory Bottle is perhaps the most faked bottle in all of the wine world, so it must be pursued with great caution. After many years, I was able to locate a bottle through a Hart Davis auction that carried an indisputable provenance, and I purchased it last fall. Since then I have been working to assemble a tasting of Mouton’s other greatest vintages to accompany it. Our group, The Wine Syndicate, met to sample them last night.

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Often when experiencing anything that has been subject to so much hype and anticipation, the results are disappointing. I am happy to report this was not the case here. Not only did the great bottles exceed their reputations, the Victory Bottle was, indeed, the greatest of them all.

There was strong consensus among the group that the two top wines were the 1945 and 1959, and that the final five wines ( 1959, 1961, 1982, 1986 and 1945) were stellar masterpieces. The first two wines (1890 and 1937) were also astonishingly fresh for their age, and remained appealing for four hours in the glass.

It was a remarkable tasting, and one for which I will cherish the memory, now that my wine bucket list is empty!

My notes on the individual wines, and information about the provenance and history of the Victory Bottle follow:

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1890 & 1937

With very old wines you never know what to expect. These were both magical. The cork for the 1890, a shipper’s wine, was extremely short, but did its job. The ’37 was true to other ’37 first growths I’ve had, an unheralded year.

1890 still lively, candle wax, iron, rose petals, 92 pts

1937 youthful, aromatic, bandaid, cinnamon, mint, candle wax, soy, spices, great acid, five spice, curry, 94 pts

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1962, 1964 & 1966

Except for 1961, the 60’s and 70’s were a difficult time for Bordeaux

1962 candle wax, soap, lanolin to the max, off balance, injection molded plastic, flawed bottle

1964 simple, classic mouton, good fruit, little structure, 88 pts

1966 coffee, smoke, simple, 90 pts

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1970 & 1975

These are the only very good vintages of the 70’s

1970 coffee, black fruits, 90 pts

1975 soft, red fruits, 89 pts

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1959 & 1961

These are considered the greatest vintages of Mouton, after the ’45

1959 huge ripe fruit, young, dark, perfect tannin balance, mint, vanilla, Girl Scout cookies, mint chocolate chip ice cream, 99 pts

1961 barbecue, soy, fully resolved tannins, iron, 96 pts

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1982 & 1986

Both are Robert Parker 100 point wines.

1982 poor cork, slight wet cardboard, mint, soft fruit, 93 pts

1986 tannic, road tar, great legs, very young, black cherry, stunningly better than the 1982, mint, wood, 98 pts

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The Victory Bottle

1945 wow! almost overwhelming chocolate mint, dust, great tannic structure, cherry cola, eucalyptus bark, vanilla, unchanged in the glass for two hours, this wine will likely live another hundred years. 100 pts

Historic Information about Chateau Mouton-Rothschild 1945

(Réserve du Château. Provenance: Purchased from Hart Davis 11/2014, Ex-Zachys 10/30/2004 lot 1205 from the cellar of Armin Diel, recently released from Mähler-Besse)

“Mouton 45” is a legend in the wine world  – there is nothing quite like it. Its renown is likely due to both its extraordinary nose  – famously redolent of eucalyptus –  and the symbolism of its date and label, the ‘V’ representing the hard-won triumph of good over the forces of darkness. To commemorate the Allied victory, Baron Philippe had the idea of embellishing the Mouton-Rothschild 1945 label with an artwork, on this occasion, a symbolic design intended to celebrate the return of peace. He commissioned this work from a  young unknown artist, Philippe Julian. M. Julian submitted several drafts for the label, and the final one is based on the ‘V for Victory’ made famous by Winston Churchill throughout the war. This marked the beginning of a series of specially designed labels for each vintage. For each year a different artist was commissioned, and the payment was always in wine.

Michael Broadbent, the renowned British expert, writes in his book “Vintage Wine”:

The first thing to notice is its extraordinary colour. I have on more than one occasion recognized the wine by this alone. And its bouquet is equally distinctive, in fact one of the most astonishing smells ever to emerge from grapes grown out of doors. The power and spiciness surges out of the glass like a sudden eruption of Mount Etna: cinnamon, eucalyptus, ginger. Impossible to describe but inimitable, incomparable, and, because of this and its appearance, several times ‘guessed’ blind. There is simply no other wine like it. Its taste is a component of smell, its fragrance is reflected on the palate. Still lovely, still vivacious. Seemingly tireless – indeed another half-century anticipated.

The doyenne of British wine journalists, Jancis Robinson, describes it as follows:

Very, very dark in colour. Extraordinary concentration in this famous wine. The aromas are just slightly porty in their ripeness and concentration but then the wine (still) has so much vitality that it rises above it all to be wonderfully vital. Truly a miraculous wine that I had the pleasure of encountering at the great celebration of the 50th anniversary of the end of the second world war at the British embassy in Paris. So rich and wonderfully persistent. What a treat!

And Robert Parker says:

A consistent 100-point wine (only because my point scale stops at that number), the 1945 Mouton-Rothschild is truly one of the immortal wines of the century. This wine is easily identifiable because of its remarkably exotic, over-ripe, sweet nose of black fruits, coffee, tobacco, mocha, and Asian spices. It is an extraordinarily dense, opulent, and rich wine, with layers of creamy fruit, behaving more like a 1947 Pomerol than a structured, powerful, and tannic 1945. The wine finishes with a 60+ second display of ripe fruit, extract, and sweet tannin. This remarkably youthful wine (only light amber at the edge) is mind boggling! Will it last another 50 years?

The fact that this was the first post-war harvest ought to have been enough to immortalize the vintage, but the freak weather conditions made it even more memorable. In the first few days of May, there was a sudden, heavy, and very late frost, which blackened four-fifths of the vineyard. The Merlot vines, which flowered earlier than the Cabernets, were the worst affected. Subsequent hot, dry weather soon restored the situation, but the eventual harvest was extremely small. The yield per hectare was the lowest it had been in 60 years (around 10h per ha). Not only were there few grapes to a bunch, but the berries were extremely small. The juice was greatly concentrated and the ratio between skin area and volume was extremely favorable for maximum extraction. So ripe were the grapes, that the musts sometimes attained 15% alcohol.

In 2006, K&L Wines sold a case of 1945 Mouton, including a trip to the Mähler-Besse cellar to pick out the bottles, for $150,000.

 

Acquisitions

1937 Ch Mouton Rothschild France Pauillac 970
1945 Ch Mouton Rothschild France Pauillac 12025
1959 Ch Mouton Rothschild France Pauillac 1920
1961 Ch Mouton Rothschild France Pauillac 1532
1962 Ch Mouton Rothschild France Pauillac 361
1964 Ch Mouton Rothschild France Pauillac 328
1966 Ch Mouton Rothschild France Pauillac 373
1970 Ch Mouton Rothschild France Pauillac 314
1975 Ch Mouton Rothschild (magnum) France Pauillac 435
1982 Ch Mouton Rothschild France Pauillac 1146

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2014-4 Burgundy and a Few Ringers

at Luma

November 8, 2014 at 6 pm

WS201411

The Wines

I was originally going to serve these wines blind, but it seemed too hard, and I’m glad I didn’t as I don’t think we would have learned much. While there was no absolutely stellar wine in the group, each flight had its standouts. One of the biggest surprises to me was the quality of the 66 Leoville. It was also the best 70 BVGDLTPR I’ve had in a long time.

 

1971 Corton Diamond Jubilee, Remoissenet Père et Fils Red 92 pts 95
1972 Vougeot Clos du Prieure, Pierre Ponnelle Red 94 pts 95
1978 Chambolle Musigny France flawed 140
1978 Nuit Saint-Georges – Pierre Bouree Fils Red 87 pts 90
1983 Pommard Rugiens Billard-Gonnet Red 89 pts 30
1983 Vosne-Romanee Beaumonts Charles Moncaut Red 90 pts 35
1987 Clos de Vougeot Domaine Ceci Red 91 pts 90
1993 Charmes Chambertin Geantel-Pansiot Red 96 pts 60
1996 Chambolle Musigny Les Baudes Serafin Red 91 pts 55
1996 Clos Saint Denis Cuvee Unique Arlaud Red 93 pts 55
1996 Morey St. Denis Les Ruchots Reserve Magnien Red corked 45
1966 Ch. Leoville Las Cases France 96 pts 140
1979 Duckhorn Merlot 89 pts 85
1980 Duckhorn Merlot 89 pts 85
1970 BV Georges de La Tour Private Reserve Cabernet Sauvignon 94 pts 150

Other Wines:

2013 Bonny Doon Pic Poul Andy 90 pts
2011 Secret de Grande Bateaux Steve 90 pts
2012 Maison Village Joseph Drouin Mark 88 pts
1998 Tondonia Blanc Ron 92 pts
2001 Clarendon Grenache Dick 88 pts
2001 Gainey Pinot Noir John 90 pts
2008 Le Cigare Volant Andy 89 pts
1982 Diamond Creek Gravelly Meadow CS Steve 93 pts
2009 Crozes-Hermitage Alain Graillat Steve 94 pts
2001 Integrity Ron 95 pts
1992 Justin Obtuse John 88 pts

 

Acquisitions

None

 

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 Syndicate  March 14

 

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Balance $6848

 

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2014-3 Turbulent Times: The Sixties

at The Capital Grille Pointe Orlando

September 13, 2014 at 6 pm

SyndicateSept2014

The Wines

The 60s started off at the peak in Bordeaux, but from there it went downhill, as California began to pick up its game.

These wines showed much better than I was expecting. The clear loser was the Margaux (as usual) and the winners were the Mouton and Haut Brion. The California wines also had nothing to be embarrassed about, including a 68 BV Special Label Burgundy I slipped in.

With three magnums in the tasting, it was an interesting opportunity to see how much fresher the wines were from the larger bottles. I’d had the 66 Haut Brion before from a 750, but this magnum was a whole different wine. The group’s favorites were the Haut Brion and the 61 Mouton. It was nice that the star of the show was, indeed, the star.

1961 Ch Mouton Rothschild France Pauillac 98 puts 1,200
1961 Ch. La Pointe France Pomerol 94 puts 140
1962 Ch. Leoville Las Cases (magnum) France St. Julien 88 puts 340
1966 Ch. Leoville Las Cases France St. Julien 90 puts 140
1966 Ch. Margaux France Margaux 86 puts 140
1966 Ch. Haut Brion (magnum) France Graves 97 puts 340
1966 Ch. Grand Puy Lacoste (magnum) France Pauillac 85 puts 340
1964 Clos Vougeot – R. Engel Red Burgundy 92 puts 250
1964 BV Georges de La Tour  Cabernet  Napa 92 puts 90
1968 BV Georges de La Tour Cabernet  Napa (corked) 150
1945 Madeira, Bual, Cossart Gordon Madeira Madeira 99 pts 300

In addition to the 68 BV Special Label Burgundy (94 pts) I also brought an 82 Diamond Creek Red Rock Terrace (97 puts) that shocked me (as it was from Joe Spinelli’s “cellar”) and was very popular.

Ron’s 2007 Spottswoode Cab (96 pts) and 2010 Greer Cab (99 pts) were also impressive

Thanks to everyone for the additional wines I haven’t listed, it was a great event!

 

Acquisitions

None

 

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2014-1 Horizontals

at Eddie V’s
7488 West Sand Lake Road
Orlando FL 32819

March 15, 2014 at 6 pm

Syndicate20140315

The Wines

This event offered a collection of mini horizontals. They didn’t prove much of a challenge to sort out blind, and nearly everyone got most of them right. The flight winners were the Bonnes Mares, Giscours and DRC.

5 23 1966 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 125
7 9 1966 Bonnes Mares – Comte de Vogue Red Burgundy 490
9 15 1966 Ch. Leoville Las Cases France Pauillac 140
9 20 1966 Ch. Carbonnieux France Pauillac 85
5 12 1970 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 150
9 9 1970 Ch. Giscours France Pauillac 85
9 8 1970 Les Forts de Latour France Pauillac 150
5 21 1978 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 90
7 16 1978 Nuit Saint-Georges – Pierre Bouree Fils Red Burgundy 90
5 26 1979 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 90
8 20 1979 Grand Echexeaux – Domaine de la Romanee Conti Red Burgundy 1156
9 22 1999 Ch d’Yquem Sauternes Bordeaux tenth 85
2736

Following the tasting I served three wines blind They turned out to all be the same wine, Troublemaker, a GSM blend. But one had been frozen for two months, and one had been in my trunk for two months. The favorite was the trunk wine, by a narrow margin. The only obviously flawed wine was the frozen one, but I think the damage was simply slight geranium scent from having a bit of air let into the bottle prior to freezing to make sure the bottle wouldn’t burst. Next time I would try it without doing that.

 

Acquisitions

 

1964 Louis Martini Cabernet Sauvignon California 85
1965 Louis Martini Cabernet Sauvignon California 85
1967 Louis Martini Cabernet Sauvignon California 85
1968 Louis Martini Cabernet Sauvignon California 85
1970 Louis Martini Cabernet Sauvignon California 85
1979 Duckhorn Merlot Napa 85
1979 Duckhorn Merlot Napa 85
1980 Duckhorn Merlot Napa 85
1980 Duckhorn Merlot Napa 85
1980 Duckhorn Merlot Napa 85
1980 Duckhorn Cabernet Sauvignon Napa 85
1914 Madeira, Bual, Abudarhaml Madeira Madeira 300
1945 Madeira, Bual, Cossart Gordon & Co Madeira Madeira 300
1535

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 Syndicate  June 7

 

Treasurer’s Report

Previous Balance 3800
Dues Payable 5000
Purchases -1535
Dinner -1685
Balance 5580

 

Please bring your dues of $1000 per couple to the event.

2013-4 Odd Man Out

at Luma

November 23, 2013 at 6:00 pm

The challenge here was to identify the wine that doesn’t match the other two in each set of three. And of course to name what they all are, blind. As if.

I was very proud of our group, as many of us got most of them right, and kudos to John Henline, who got them all!

Favorite wine of the nine tasted blind was the 1945 Ch. Leoville Las Cases, which received ten unanimous first place votes.

My highest scores were the two final wines, 2001 Haut Brion Blanc (98 pts) and 1885 Verdelho Madiera (99 pts). It was truly amazing, and matched every course it was served with.

The Wines

1964 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 130
1966 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 125
1979 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 90
1945 Ch. Leoville Las Cases France Pauillac 486
1966 Ch. Leoville Las Cases France Pauillac 140
1966 Ch. Carbonnieux France Pauillac 85
1955 Auxey Duresses, Pierre Ponnelle Red Burgundy 159
1957 Auxey Duresses, Pierre Ponnelle Red Burgundy 327
1966 Beaune 1er Cru Grèves Avery’s Bottling, Remoissenet Père et Fils Red Burgundy 95
1885 Madeira, Verdelho Madeira Madeira 320
2001 Ch Haut Brion Blanc France Graves 375
2332

 

Acquisitions

1938 Ch Cheval Blanc – very low fill France Bordeaux 100
1970 Ch Petrus France Bordeaux 1800
1979 Grand Echezeaux DRC France Burgundy 1156

 

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2013-3 The Price is Right

The Capital Grille at The Mall at Millenia
4200 Conroy Road
Orlando, FL  32839
T: 407.351.2210

August 24, 2013 at 6:00 pm

The challenge here was to identify, blind, the wine with the “pedigree” in each set of three.

Well the results were mixed. The first flight wasn’t served blind, but we all agreed the 68 had the best pedigree, although all had their virtues. The second flight was by far the best. The recurring theme was that even though the Pierre Ponnelle vineyard represented weren’t prestigious, the his wines were fantastic. Two corked wines muddled the results a bit. The DRC, although the most popular wine of the last flight, was disappointing, given its pedigree.

None of the wines faded in the glass over several hours.

SyndicateWines2013August

My Notes:
1964 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa $130

light color, classic redwood nose, slightly maderized, thin caramel finish. Held up in the glass, though. 87 pts

1968 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa $150

Ruby color, redwood and wax in the nose, balanced with still fresh fruit. 92 pts.

1970 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa $150

Garnet, coffee and cinnamon nose, caramel on the palate. I actually prefered this to the group’s favorite, the ’68. 93 pts.

1955 Corton, Naudin Red Burgundy $325

Outclassed by the lesser wines. Garnet, good color and clarity, coffee, vanilla, cherry, licorice, long vailla finish.

1964 Chassagne-Montrachet “Clos de la Boudriotte”, Pierre Ponnelle Red Burgundy $95

An overachiever for what it was. Garnet, barnyard, earth and coffee, fruity vanilla finish. Wow. 96 pts.

1966 Beaune 1er Cru Grèves Avery’s Bottling, Remoissenet Père et Fils Red Burgundy $95

Dark garnet, plastic and herbs in the nose, fruit, metal and mint on the palate, long. Impressive. 97 pts

1966 Mazis-Chambertin, Doudet-Naudin Red Burgundy $325

Great clarity, youthful, turpentine, pencil shavings, chewy. Not very complex, though. 88 pts.

1967 Fixin, Pierre Ponnelle Red Burgundy $95

Slightly corked. Youthful. Definitely outperforming for its class. The corkiness came and went many times, and finally blew off after close to an hour. 92 pts, more if not corked.

1978 Chambolle Musigny, A. Rodet Red Burgundy $70

Short, uninteresting. 86 pts.

1983 Vosne-Romanee Charles Moncaut Red Burgundy $35

Corked. 85 pts?

1985 Grand Echezeaux – Domaine de la Romanee Conti Red Burgundy $900

Bacon fat, soaped leather, mint, vanilla, coffee, cherry, lamb stew, mushrooms, floral. fairly long with spice and lamb in the finish. Certainly a good wine, but not a $900 wine. 91 pts.

1985 Morey-St-Denis Domaine des Lambrays Red Burgundy $80

Sour, overripe, metallic, cherry and vanilla. Fairly unpleasant. 83 pts.

 

The Wines

1964 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 130
1968 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 150
1970 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 150
1955 Corton, Naudin Red Burgundy 325
1964 Chassagne-Montrachet “Clos de la Boudriotte”, Pierre Ponnelle Red Burgundy 95
1966 Beaune 1er Cru Grèves Avery’s Bottling, Remoissenet Père et Fils Red Burgundy 95
1966 Mazis-Chambertin, Doudet-Naudin Red Burgundy 325
1967 Fixin, Pierre Ponnelle Red Burgundy 95
1978 Chambolle Musigny, A. Rodet Red Burgundy 70
1983 Vosne-Romanee Charles Moncaut Red Burgundy 35
1985 Grand Echezeaux – Domaine de la Romanee Conti Red Burgundy 900
1985 Morey-St-Denis Domaine des Lambrays Red Burgundy 80
2450

 

Acquisitions

1945 Ch. Leoville Las Cases France Pauillac 486 Bonhams 5/2013
1949 Ch. Bouscaut France Pauillac 85 Bonhams 5/2013
1961 Ch. La Pointe France Pomerol 140 Bonhams 5/2013
1966 Ch. Carbonnieux France Pauillac 85 Bonhams 5/2013
1966 Ch. Carbonnieux France Pauillac 85 Bonhams 5/2013
1966 Ch. Leoville Las Cases France Pauillac 140 Bonhams 5/2013
1966 Ch. Leoville Las Cases France Pauillac 140 Bonhams 5/2013
1966 Ch. Leoville Las Cases France Pauillac 140 Bonhams 5/2013
1966 Ch. Leoville Las Cases France Pauillac 140 Bonhams 5/2013
1966 Ch. Leoville Las Cases France Pauillac 140 Bonhams 5/2013
1966 Ch. Margaux France Pauillac 140 Bonhams 5/2013
1970 Ch. Giscours France Pauillac 85 Bonhams 5/2013
1970 Les Forts de Latour France Pauillac 150 Bonhams 5/2013

 

Upcoming Events

 Syndicate  November 23

 

Treasurer’s Report

Previous Balance 2863
Dues Payable 5000
Purchases -1956
Dinner -1470
Balance 4437

 

Please bring your dues of $1000 per couple to the event.

2013-2 Blind Pairs

Capital Grille

April 20, 2013 at 6:00 pm

I was very proud of our group at this even. Except for the BV flight, there was 100% consensus as to the best wine, and except for the Burgundy flight, there was almost 100% correct identification of the wines blind! Of course, the shocker of the night was the Jean Gros Richebourg, which beat the DRC, and was the Wine of the Night.

SyndicateApril2013-0

All the wines showed well, and it might have been our best set of wines ever. Favorites were:

69 Puligny Montrachet from Leflaive (96 pts). Amazingly youthful, with a huge char and ash componenet, and then lemon curd on the finish. The 2001 Haut Brion (93 pts) had the characteristic candele wax and later violets, but wasn’t a show stopper. Both wines lasted five hours in the glass.

55 Latour (94 pts). Again, really youthful even from a tenth, great depth. The companion 55 Cheval Blanc (91 pts) seemed slightly less young and more one dimensional in comparison.

70 Petrus (98 pts). Aromatically on of the most complex Bordeauxs I’ve had. The 61 Lynch Bages (96 pts) showed classic LB nose, and was drinking beautifully, iy just had steep competition.

87 Richebourg Jean Gros (99 pts). Young, earthy, extraordinarily complex. The 83 DRC Richebourg (92 pts) seemed tannic and simple in comparison, certainly not worth the current auction price of over $1K for this off year.

63 Taylor Port (99 pts) was the greatest port I’ve ever had, almost a claret style, light, not too sweet, tons of citrus, very complex. Not madierized at all, very fresh. The 99 Yquem (92 pts) was in perfect shape, but the port stole the show.

Other wines of note:

Nice Pommery Champagne from John, and an 87 BV cab we had no trouble picking out of the BV flight.

Excellent WIlliamsburg Winery Sauvignon Blanc (91 pts) from Andy that held its own against two huge whites.

Dick’s 87 Heitz Martha’s and 06 Beaucastel CDP both went well with the food courses, as did my 2010 Puligny Montrachet Les Combottes from Etiene Sauzet (94 pts) and Henry’s Drive CS (93 pts), which was very Bordeaux-like.

I loved all three of Ron’s wines. 2010 Kosta Brown One Sixteen Chardonnay (95 pts) was all about crushed lime, butter and caramel. I would like to buy some of this wine. @007 Aquilon Garnacha (96 pts) packed a chocolate nose followed by big fruit and a gamey finish, but wasn’t over the top at all. 1979 Clos de Vougeot from Drouhin (95 pts) came a bit too late for me to fully appreciate its wonderful iron, meat and sour cherry aromas. The wine is light, and should be drunk now, as it’s a perfect classic Burgundy.

I finished things off with the novelty of a St. Elizabeth Allspice Dram from the West Indies. The nose of cloves, cinnamon and nutmeg is really quite fun.

A stellar collection of wines, and a great night. Service by Tim, his first time waiting on our group, was perfect.

The Wines

6 28 1969 Puligny Montrachet, Clavoillon, Domaine Leflaive White Burgundy 180
6 24 2001 Ch Haut Brion Blanc France Graves 375
9 18 1955 Ch Latour France Paullac tenth 320
9 17 1955 Ch Cheval Blanc France St Emilion tenth 320
7 19 1970 Ch Petrus France Pomerol 1,287
6 16 1961 Ch Lynch Bages France Pauillac 600
5 25 1964 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 130
5 10 1970 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa 150
8 24 1987 Richebourg Jean Gros Red Burgundy 135
7 23 1983 Richebourg Domaine de la Romanee Conti Red Burgundy 300
9 21 1999 Ch d’Yquem Sauternes Bordeaux tenth 85
6 31 1963 Taylor Port Portugal 150
4032

SyndicateApril2013-1 SyndicateApril2013-Henline SyndicateApril2013-Alcorn SyndicateApril2013-Siegle SyndicateApril2013-Robinson SyndicateApril2013-Crockett SyndicateApril2013-2

Acquisitions

None $

 

Upcoming Events

 Syndicate  August 24
 Syndicate  November 23

 

Treasurer’s Report

Previous Balance -419
Dues Payable 5000
Purchases 0
Dinner -1718
Balance 2863

 

Please bring your dues of $1000 per couple to the event.