Category Archives: Cabernet Sauvignon

2015-3 Californication

at The Chef’s Table at the Edgewater Hotel

August 15, 2015 at 6pm

Getting back to reality after the ultimate Mouton Tasting! To put it in perspective, the cost of this tasting is equal to the cost of one glass of the last wine we tasted!

Favorite wines were the 70 BV, 79 Buckhorn, and 91 Dominos.

This tasting was a real lesson in the aging rates of tenths, bottles and magnums! The tenths were over the hill, and the magnum was fresh and fruity.

The Wines

1964	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa		130
1965	Louis Martini	Cabernet Sauvignon	California		85
1967	Louis Martini	Cabernet Sauvignon	California		85
1968	Louis Martini	Cabernet Sauvignon	California		85
1970	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa		150
1970	Louis Martini	Cabernet Sauvignon	California		85
1974	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa	2 tenths	40
1975	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa		110
1979	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa	Magnum	90
1979	Duckhorn	Merlot	Napa		85
1980	Duckhorn	Merlot	Napa		85
1991	Dominus	Cabernet Sauvignon	Napa		260
					1290

Acquisitions

none

Upcoming Events

Syndicate

November 14

Treasurer’s Report

Previous Balance	-9708
Dues Payable	5000
Purchases	0
Dinner	-1947.50
Balance	-6655.50

Please bring your dues of $1000 per couple to the event.

2014-4 Burgundy and a Few Ringers

at Luma

November 8, 2014 at 6 pm

The Wines

I was originally going to serve these wines blind, but it seemed too hard, and I’m glad I didn’t as I don’t think we would have learned much. While there was no absolutely stellar wine in the group, each flight had its standouts. One of the biggest surprises to me was the quality of the 66 Leoville. It was also the best 70 BVGDLTPR I’ve had in a long time.

1971	Corton Diamond Jubilee, Remoissenet Père et Fils	Red	92 pts	95
1972	Vougeot Clos du Prieure, Pierre Ponnelle	Red	94 pts	95
1978	Chambolle Musigny	France	flawed	140
1978	Nuit Saint-Georges – Pierre Bouree Fils	Red	87 pts	90
1983	Pommard Rugiens Billard-Gonnet	Red	89 pts	30
1983	Vosne-Romanee Beaumonts Charles Moncaut	Red	90 pts	35
1987	Clos de Vougeot Domaine Ceci	Red	91 pts	90
1993	Charmes Chambertin Geantel-Pansiot	Red	96 pts	60
1996	Chambolle Musigny Les Baudes Serafin	Red	91 pts	55
1996	Clos Saint Denis Cuvee Unique Arlaud	Red	93 pts	55
1996	Morey St. Denis Les Ruchots Reserve Magnien	Red	corked	45
1966	Ch. Leoville Las Cases	France	96 pts	140
1979	Duckhorn	Merlot	89 pts	85
1980	Duckhorn	Merlot	89 pts	85
1970	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	94 pts	150

Other Wines:

2013	Bonny Doon Pic Poul	Andy	90 pts
2011	Secret de Grande Bateaux	Steve	90 pts
2012	Maison Village Joseph Drouin	Mark	88 pts
1998	Tondonia Blanc	Ron	92 pts
2001	Clarendon Grenache	Dick	88 pts
2001	Gainey Pinot Noir	John	90 pts
2008	Le Cigare Volant	Andy	89 pts
1982	Diamond Creek Gravelly Meadow CS	Steve	93 pts
2009	Crozes-Hermitage Alain Graillat	Steve	94 pts
2001	Integrity	Ron	95 pts
1992	Justin Obtuse	John	88 pts

Acquisitions

None

Upcoming Events

Syndicate

March 14

Treasurer’s Report

Previous Balance	$4333
Dues Payable	5000
Purchases	0
Dinner	-2485
Balance	$6848

Please bring your dues of $1000 per couple to the event.

2014-3 Turbulent Times: The Sixties

at The Capital Grille Pointe Orlando

September 13, 2014 at 6 pm

The Wines

The 60s started off at the peak in Bordeaux, but from there it went downhill, as California began to pick up its game.

These wines showed much better than I was expecting. The clear loser was the Margaux (as usual) and the winners were the Mouton and Haut Brion. The California wines also had nothing to be embarrassed about, including a 68 BV Special Label Burgundy I slipped in.

With three magnums in the tasting, it was an interesting opportunity to see how much fresher the wines were from the larger bottles. I’d had the 66 Haut Brion before from a 750, but this magnum was a whole different wine. The group’s favorites were the Haut Brion and the 61 Mouton. It was nice that the star of the show was, indeed, the star.

1961	Ch Mouton Rothschild	France	Pauillac	98 puts	1,200
1961	Ch. La Pointe	France	Pomerol	94 puts	140
1962	Ch. Leoville Las Cases (magnum)	France	St. Julien	88 puts	340
1966	Ch. Leoville Las Cases	France	St. Julien	90 puts	140
1966	Ch. Margaux	France	Margaux	86 puts	140
1966	Ch. Haut Brion (magnum)	France	Graves	97 puts	340
1966	Ch. Grand Puy Lacoste (magnum)	France	Pauillac	85 puts	340
1964	Clos Vougeot – R. Engel	Red	Burgundy	92 puts	250
1964	BV Georges de La Tour	Cabernet	Napa	92 puts	90
1968	BV Georges de La Tour	Cabernet	Napa	(corked)	150
1945	Madeira, Bual, Cossart Gordon	Madeira	Madeira	99 pts	300

In addition to the 68 BV Special Label Burgundy (94 pts) I also brought an 82 Diamond Creek Red Rock Terrace (97 puts) that shocked me (as it was from Joe Spinelli’s “cellar”) and was very popular.

Ron’s 2007 Spottswoode Cab (96 pts) and 2010 Greer Cab (99 pts) were also impressive

Thanks to everyone for the additional wines I haven’t listed, it was a great event!

Acquisitions

None

Upcoming Events

Syndicate	November 8
Syndicate	January 31

Treasurer’s Report

Previous Balance	$1310
Dues Payable	5000
Purchases	0
Dinner	-1977
Balance	4333

Please bring your dues of $1000 per couple to the event.

2014-1 Horizontals

at Eddie V’s
7488 West Sand Lake Road
Orlando FL 32819

March 15, 2014 at 6 pm

The Wines

This event offered a collection of mini horizontals. They didn’t prove much of a challenge to sort out blind, and nearly everyone got most of them right. The flight winners were the Bonnes Mares, Giscours and DRC.

5	23	1966	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa		125
7	9	1966	Bonnes Mares – Comte de Vogue	Red	Burgundy		490
9	15	1966	Ch. Leoville Las Cases	France	Pauillac		140
9	20	1966	Ch. Carbonnieux	France	Pauillac		85

5	12	1970	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa		150
9	9	1970	Ch. Giscours	France	Pauillac		85
9	8	1970	Les Forts de Latour	France	Pauillac		150

5	21	1978	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa		90
7	16	1978	Nuit Saint-Georges – Pierre Bouree Fils	Red	Burgundy		90
5	26	1979	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa		90
8	20	1979	Grand Echexeaux – Domaine de la Romanee Conti	Red	Burgundy		1156

9	22	1999	Ch d’Yquem	Sauternes	Bordeaux	tenth	85

							2736

Following the tasting I served three wines blind They turned out to all be the same wine, Troublemaker, a GSM blend. But one had been frozen for two months, and one had been in my trunk for two months. The favorite was the trunk wine, by a narrow margin. The only obviously flawed wine was the frozen one, but I think the damage was simply slight geranium scent from having a bit of air let into the bottle prior to freezing to make sure the bottle wouldn’t burst. Next time I would try it without doing that.

Acquisitions

1964	Louis Martini	Cabernet Sauvignon	California	85
1965	Louis Martini	Cabernet Sauvignon	California	85
1967	Louis Martini	Cabernet Sauvignon	California	85
1968	Louis Martini	Cabernet Sauvignon	California	85
1970	Louis Martini	Cabernet Sauvignon	California	85
1979	Duckhorn	Merlot	Napa	85
1979	Duckhorn	Merlot	Napa	85
1980	Duckhorn	Merlot	Napa	85
1980	Duckhorn	Merlot	Napa	85
1980	Duckhorn	Merlot	Napa	85
1980	Duckhorn	Cabernet Sauvignon	Napa	85
1914	Madeira, Bual, Abudarhaml	Madeira	Madeira	300
1945	Madeira, Bual, Cossart Gordon & Co	Madeira	Madeira	300
				1535

Upcoming Events

Syndicate

June 7

Treasurer’s Report

Previous Balance	3800
Dues Payable	5000
Purchases	-1535
Dinner	-1685
Balance	5580

Please bring your dues of $1000 per couple to the event.

2013-4 Odd Man Out

at Luma

November 23, 2013 at 6:00 pm

The challenge here was to identify the wine that doesn’t match the other two in each set of three. And of course to name what they all are, blind. As if.

I was very proud of our group, as many of us got most of them right, and kudos to John Henline, who got them all!

Favorite wine of the nine tasted blind was the 1945 Ch. Leoville Las Cases, which received ten unanimous first place votes.

My highest scores were the two final wines, 2001 Haut Brion Blanc (98 pts) and 1885 Verdelho Madiera (99 pts). It was truly amazing, and matched every course it was served with.

The Wines

1964	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa	130
1966	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa	125
1979	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa	90

1945	Ch. Leoville Las Cases	France	Pauillac	486
1966	Ch. Leoville Las Cases	France	Pauillac	140
1966	Ch. Carbonnieux	France	Pauillac	85

1955	Auxey Duresses, Pierre Ponnelle	Red	Burgundy	159
1957	Auxey Duresses, Pierre Ponnelle	Red	Burgundy	327
1966	Beaune 1er Cru Grèves Avery’s Bottling, Remoissenet Père et Fils	Red	Burgundy	95

1885	Madeira, Verdelho	Madeira	Madeira	320
2001	Ch Haut Brion Blanc	France	Graves	375

				2332

Acquisitions

1938	Ch Cheval Blanc – very low fill	France	Bordeaux	100
1970	Ch Petrus	France	Bordeaux	1800
1979	Grand Echezeaux DRC	France	Burgundy	1156

Upcoming Events

Syndicate

Treasurer’s Report

Previous Balance	4437
Dues Payable	5000
Purchases	-3056
Dinner	-2581
Balance	3800

Please bring your dues of $1000 per couple to the event.

2013-3 The Price is Right

The Capital Grille at The Mall at Millenia
4200 Conroy Road
Orlando, FL 32839
T: 407.351.2210

August 24, 2013 at 6:00 pm

The challenge here was to identify, blind, the wine with the “pedigree” in each set of three.

Well the results were mixed. The first flight wasn’t served blind, but we all agreed the 68 had the best pedigree, although all had their virtues. The second flight was by far the best. The recurring theme was that even though the Pierre Ponnelle vineyard represented weren’t prestigious, the his wines were fantastic. Two corked wines muddled the results a bit. The DRC, although the most popular wine of the last flight, was disappointing, given its pedigree.

None of the wines faded in the glass over several hours.

My Notes:
1964 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa $130

light color, classic redwood nose, slightly maderized, thin caramel finish. Held up in the glass, though. 87 pts

1968 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa $150

Ruby color, redwood and wax in the nose, balanced with still fresh fruit. 92 pts.

1970 BV Georges de La Tour Private Reserve Cabernet Sauvignon Napa $150

Garnet, coffee and cinnamon nose, caramel on the palate. I actually prefered this to the group’s favorite, the ’68. 93 pts.

1955 Corton, Naudin Red Burgundy $325

Outclassed by the lesser wines. Garnet, good color and clarity, coffee, vanilla, cherry, licorice, long vailla finish.

1964 Chassagne-Montrachet “Clos de la Boudriotte”, Pierre Ponnelle Red Burgundy $95

An overachiever for what it was. Garnet, barnyard, earth and coffee, fruity vanilla finish. Wow. 96 pts.

1966 Beaune 1er Cru Grèves Avery’s Bottling, Remoissenet Père et Fils Red Burgundy $95

Dark garnet, plastic and herbs in the nose, fruit, metal and mint on the palate, long. Impressive. 97 pts

1966 Mazis-Chambertin, Doudet-Naudin Red Burgundy $325

Great clarity, youthful, turpentine, pencil shavings, chewy. Not very complex, though. 88 pts.

1967 Fixin, Pierre Ponnelle Red Burgundy $95

Slightly corked. Youthful. Definitely outperforming for its class. The corkiness came and went many times, and finally blew off after close to an hour. 92 pts, more if not corked.

1978 Chambolle Musigny, A. Rodet Red Burgundy $70

Short, uninteresting. 86 pts.

1983 Vosne-Romanee Charles Moncaut Red Burgundy $35

Corked. 85 pts?

1985 Grand Echezeaux – Domaine de la Romanee Conti Red Burgundy $900

Bacon fat, soaped leather, mint, vanilla, coffee, cherry, lamb stew, mushrooms, floral. fairly long with spice and lamb in the finish. Certainly a good wine, but not a $900 wine. 91 pts.

1985 Morey-St-Denis Domaine des Lambrays Red Burgundy $80

Sour, overripe, metallic, cherry and vanilla. Fairly unpleasant. 83 pts.

The Wines

1964	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa	130
1968	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa	150
1970	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa	150

1955	Corton, Naudin	Red	Burgundy	325
1964	Chassagne-Montrachet “Clos de la Boudriotte”, Pierre Ponnelle	Red	Burgundy	95
1966	Beaune 1er Cru Grèves Avery’s Bottling, Remoissenet Père et Fils	Red	Burgundy	95

1966	Mazis-Chambertin, Doudet-Naudin	Red	Burgundy	325
1967	Fixin, Pierre Ponnelle	Red	Burgundy	95
1978	Chambolle Musigny, A. Rodet	Red	Burgundy	70

1983	Vosne-Romanee Charles Moncaut	Red	Burgundy	35
1985	Grand Echezeaux – Domaine de la Romanee Conti	Red	Burgundy	900
1985	Morey-St-Denis Domaine des Lambrays	Red	Burgundy	80

				2450

Acquisitions

1945	Ch. Leoville Las Cases	France	Pauillac	486	Bonhams 5/2013
1949	Ch. Bouscaut	France	Pauillac	85	Bonhams 5/2013
1961	Ch. La Pointe	France	Pomerol	140	Bonhams 5/2013
1966	Ch. Carbonnieux	France	Pauillac	85	Bonhams 5/2013
1966	Ch. Carbonnieux	France	Pauillac	85	Bonhams 5/2013
1966	Ch. Leoville Las Cases	France	Pauillac	140	Bonhams 5/2013
1966	Ch. Leoville Las Cases	France	Pauillac	140	Bonhams 5/2013
1966	Ch. Leoville Las Cases	France	Pauillac	140	Bonhams 5/2013
1966	Ch. Leoville Las Cases	France	Pauillac	140	Bonhams 5/2013
1966	Ch. Leoville Las Cases	France	Pauillac	140	Bonhams 5/2013
1966	Ch. Margaux	France	Pauillac	140	Bonhams 5/2013
1970	Ch. Giscours	France	Pauillac	85	Bonhams 5/2013
1970	Les Forts de Latour	France	Pauillac	150	Bonhams 5/2013

Upcoming Events

Syndicate

November 23

Treasurer’s Report

Previous Balance	2863
Dues Payable	5000
Purchases	-1956
Dinner	-1470
Balance	4437

Please bring your dues of $1000 per couple to the event.

2013-2 Blind Pairs

Capital Grille

April 20, 2013 at 6:00 pm

I was very proud of our group at this even. Except for the BV flight, there was 100% consensus as to the best wine, and except for the Burgundy flight, there was almost 100% correct identification of the wines blind! Of course, the shocker of the night was the Jean Gros Richebourg, which beat the DRC, and was the Wine of the Night.

All the wines showed well, and it might have been our best set of wines ever. Favorites were:

69 Puligny Montrachet from Leflaive (96 pts). Amazingly youthful, with a huge char and ash componenet, and then lemon curd on the finish. The 2001 Haut Brion (93 pts) had the characteristic candele wax and later violets, but wasn’t a show stopper. Both wines lasted five hours in the glass.

55 Latour (94 pts). Again, really youthful even from a tenth, great depth. The companion 55 Cheval Blanc (91 pts) seemed slightly less young and more one dimensional in comparison.

70 Petrus (98 pts). Aromatically on of the most complex Bordeauxs I’ve had. The 61 Lynch Bages (96 pts) showed classic LB nose, and was drinking beautifully, iy just had steep competition.

87 Richebourg Jean Gros (99 pts). Young, earthy, extraordinarily complex. The 83 DRC Richebourg (92 pts) seemed tannic and simple in comparison, certainly not worth the current auction price of over $1K for this off year.

63 Taylor Port (99 pts) was the greatest port I’ve ever had, almost a claret style, light, not too sweet, tons of citrus, very complex. Not madierized at all, very fresh. The 99 Yquem (92 pts) was in perfect shape, but the port stole the show.

Other wines of note:

Nice Pommery Champagne from John, and an 87 BV cab we had no trouble picking out of the BV flight.

Excellent WIlliamsburg Winery Sauvignon Blanc (91 pts) from Andy that held its own against two huge whites.

Dick’s 87 Heitz Martha’s and 06 Beaucastel CDP both went well with the food courses, as did my 2010 Puligny Montrachet Les Combottes from Etiene Sauzet (94 pts) and Henry’s Drive CS (93 pts), which was very Bordeaux-like.

I loved all three of Ron’s wines. 2010 Kosta Brown One Sixteen Chardonnay (95 pts) was all about crushed lime, butter and caramel. I would like to buy some of this wine. @007 Aquilon Garnacha (96 pts) packed a chocolate nose followed by big fruit and a gamey finish, but wasn’t over the top at all. 1979 Clos de Vougeot from Drouhin (95 pts) came a bit too late for me to fully appreciate its wonderful iron, meat and sour cherry aromas. The wine is light, and should be drunk now, as it’s a perfect classic Burgundy.

I finished things off with the novelty of a St. Elizabeth Allspice Dram from the West Indies. The nose of cloves, cinnamon and nutmeg is really quite fun.

A stellar collection of wines, and a great night. Service by Tim, his first time waiting on our group, was perfect.

The Wines

6	28	1969	Puligny Montrachet, Clavoillon, Domaine Leflaive	White	Burgundy		180
6	24	2001	Ch Haut Brion Blanc	France	Graves		375

9	18	1955	Ch Latour	France	Paullac	tenth	320
9	17	1955	Ch Cheval Blanc	France	St Emilion	tenth	320

7	19	1970	Ch Petrus	France	Pomerol		1,287
6	16	1961	Ch Lynch Bages	France	Pauillac		600

5	25	1964	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa		130
5	10	1970	BV Georges de La Tour Private Reserve	Cabernet Sauvignon	Napa		150

8	24	1987	Richebourg Jean Gros	Red	Burgundy		135
7	23	1983	Richebourg Domaine de la Romanee Conti	Red	Burgundy		300

9	21	1999	Ch d’Yquem	Sauternes	Bordeaux	tenth	85
6	31	1963	Taylor	Port	Portugal		150

							4032

Acquisitions

None	$

Upcoming Events

Syndicate	August 24
Syndicate	November 23

Treasurer’s Report

Previous Balance	-419
Dues Payable	5000
Purchases	0
Dinner	-1718
Balance	2863

Please bring your dues of $1000 per couple to the event.

2013-1 Ron’s Favorite Wines When You Only Have $3000 to Spend

Bull and Bear

February 2, 2013 at 6:00 pm

The Wines

Ron provided a fabulous series of flight from his cellar. Wine of the night was the 1966 La Mission Haut Brion, ,followed closely by the Chateau Rayas. Other favorites were the Jacques Selosse Substance, 2005 Araujo Eisele and 1959 Aloxe-Corton. The only wine that was slightly disappointing was the 1994 Dominus, which despite a great Bordeaux-like nose mysteriously lacked structure and fruit. I thought the Suduiraut (a great year) was slightly more balanced than the Yquem, although the nose of the Yquem was quite complex.

I added a couple of wines to the flights. My 2010 Aubert Ritchie wasn’t as complex as the Lauren, and my 2000 Raymond Usseglio CDP was much less chewy than the Deux Freres, although at one fifth the price a good buy.

Flight I (Ron’s favorite Champagne producers)

96 Krug – toast, bread, pronounced lime, sharp finish that mellowed with an hour of air, 96 pts.

NV Jacques Selosse Substance – toast, orchids, meat, stones, oxidative nose, incredibly long and mouth filling. My favorite Champagne, 98 pts.

Flight II ( Ron’s favorite Chardonnay producers Old and New World)

10 Aubert Ritchie – bacon, butter, ash, 94 pts.

09 Aubert Lauren – lavender, floral, more complex on the tongue than the Ritchie, sharper finish, growing complexity with 30 minutes of air, 98 pts.

09 Raveneau Montee de Tonnere – intense anise nose, marine slat, soft on the tongue, a bit disappointing next to the new world chards, 92 pts.

Flight III ( Southern Rhone / Chateauneuf du Pape)

00 Pierre Usseglio Deux Freres – berries, meat, well structured, 93 pts.

00 Chateau Rayas – light ruby, cherry, mint, rhubarb, herbs, like a great Burgundy, 99 pts.

00 Rudolph Usseglio CDP – dark color, animal scents, simple on the palate, but chewy, good buy, 90 pts.

Flight IV (California Cabernet battle served blind) The Araujo beat some very high end Cali’s including Dominus at Andrus’s blind tasting.

94 Dominus – big dark fruit nose but a disappointing hollowness on the palate. Bottle variation or over rated or over the hill or awkward stage? 93 pts.

05 Araujo Eisele – tons of fruit and chocolate mint, big long vanilla mint finish. A monster of a new world wine. Cultish. 96 pts.

Flight V ( Bordeaux: Ron’s favorite 82 and my favorite Bordeaux Producer)

66 La Mission Haut Brion – redwoord, huge fruit, very fruity on the palate, earthy finish, easily WOTN. 99+ pts.

82 Pichon Lalande – intense dark mushroom, forest floor, perhaps the best 82 I’ve had, but slightly thin on the palate. 95 pts.

Flight VI ( Burgundy: Ron’s favorite vintages)

59 Domaine F Thevenot Aloxe-Corton 1er Cru – youthful bright cherry, bacon, wood smoke, big, sweet and fruity on the palate, ever so slightly musty. I love old Burgs! 99 pts.

78 Leroy NSG Boudots – cherry and herbal, thin compared to the Aloxe. Reinforces my NSG opinions. 92 pts.

Flight VII ( Ron’s favorite dessert wine )

97 Yquem – surprisingly off balance for Yquem, but a great complex nose. 89 pts.

01 Suduiraut – best Suduiraut ever, really balanced finish, but a much simpler nose than the Yquem. 93 pts.

Acquisitions

1970 Petrus!	$1287 (we stole this from JJ Buckley’s year end sale)
Wines from Ron	$3000

Upcoming Events

April 20

Syndicate

Treasurer’s Report

Previous Balance	1454
Dues Payable	5000
Purchases	-4287
Dinner	-2586
Balance	-419

Please bring your dues of $1000 per couple to the event.

2012-2 White Christmas

White Christmas

at Luma

June 9, 2012 at 6:00 pm

In honor of the summer, this was an all white tasting, something we haven’t done before. We’ll did the Burgs as a flight of 5, then the Bordeaux as a flight of 4. (This was Luma, so we had to recycle glasses.) Then, with dessert, we’ll did the Yquem as a flight of 3, and after dinner the Tesseron (saving a half bottle for a future event. The Tesseron is the only Cognac ever scored 100 pts by Parker.)Members did a great job of stepping up to the plate and bringing excellent reds for dinner.

		1962	Corton Charlemagne, Patriarche	White	Burgundy		180
		1971	Chassagne-Montrachet, A. Ramonet	White	Burgundy		180
		1976	Chassagne Montrachet, Les Chenevottes, A. Lichine	White	Burgundy		180
		1969	Chevalier-Montrachet, G. Deleger	White	Burgundy		180
		1969	Puligny Montrachet, Clavoillon, Domaine Leflaive	White	Burgundy		180
6	8	1978	Ch Haut Brion Blanc	White	Graves		295
6	9	1983	Ch Haut Brion Blanc	White	Graves		295
		2000	Ch Haut Brion Blanc	White	Graves		485
		2001	Ch Haut Brion Blanc	White	Graves		375
9	24	1999	Ch d’Yquem	Sauternes	Bordeaux	tenth	85
9	31	2000	Ch d’Yquem	Sauternes	Bordeaux	tenth	213
9	26	2001	Ch d’Yquem	Sauternes	Bordeaux	tenth	300
		NV	Tesseron XO Selection Lot 29	Cognac			320

							3268

My wine notes:

Starters

2002 Freemark Abbey Gravel Bench Chardonnay, from Andy.
We all loved this very Burgundian California chard. Minerals, oak, gravel, butter with fruit and ash in the finish. 94 pts.

NV Leroy Duval Champagne, from John.
Toasty, nice fruit, 89pts.

NV Ruinart Champagne, from Ron.
Toast, greeen peel, crisp finish, 90 pts.

White Burgundy

1962 Corton Charlemagne, Patriarche, $180.
Although the oldest wine in the flight, this beauty was light straw color and incredibly youthful. 50 years? More like 5! Lemon, ash, a woodsy nose unfortunately developed, probably from a bad cork, tart mineral and lemon finish, very fresh, 91pts.

1971 Chassagne-Montrachet, A. Ramonet, $180.
Amber color, bizarre tomato, bacon and apricot nose, acidic, creamy finish, and awkward wine, 88pts.

1976 Chassagne Montrachet, Les Chenevottes, A. Lichine, $180.
Lovely light straw color, clean vanilla nose, ash on the tongue, tasting very young, the group’s favorite, 92pts.

1969 Chevalier-Montrachet, G. Deleger, $180.
Quite amber, floral, alcohol, geranium, heavy and a bit clumsy, 86 pts.

1969 Puligny Montrachet, Clavoillon, Domaine Leflaive, $180
Astonishingly youthful, bright straw color, ash, minerals a hint of bug spray, clean on the palate with a good balance between acid and fruit, flinty finish, the group’s second favorite and my favorite, 94pts.

White Bordeaux

1978 Ch Haut Brion Blanc, $295.
Amber, closed, honey, weeds, bug spray, dust, intense lemon on the palate, rich caramel finish, improved with 30 minutes of air, 92+pts.

1983 Ch Haut Brion Blanc, $295.
Spicy, candy, oily, very balanced, good acid, vanilla finish, 95pts.

2000 Ch Haut Brion Blanc, $485.
Green, flinty, young, licorice, soft, creamy, lemon finish, 96 pts.

2001 Ch Haut Brion Blanc, $375.
Balanced, creamy, vanilla, apricot, vanilla ice cream, honey, the group’s favorite, 98pts.

Lighter Reds

1981 Drouhin Grands-Echezeaux, Ron
Black olives, cherry beer, peat, balanced, smokey, 95 pts.

2003 Pegau Chateauneuf du Pape, Ron
Meat, berries, dust, spice box, cherries, jam, vanilla, a great CDP, 98pts.

2000 Barbaresco, Marc de Grazia, Dick
Cherries, dried fruit, tar, tannic, 95pts.

1983 Hermitage La Chapelle, Jaboulet, Steve
Saddle leather, smoke, dried flowers, 95pts.

1993 Fess Parker Pinot Noir, commemorative Davie Crocket magnum, Andy
Smoke, sweet finish, a really nice pinot, 92pts.

Red Bordeaux

1983 Ch Gruaud Larose, Ron
Classic Bordeaux nose, nice fruit balance, 92pts.

1986 Ch Gruaud Larose, Steve
Similar to the 1983, but with slightly more structure, 93pts.

1981 Ch. Palmer, John
Flawed bottle.

California Reds

1981 BV Georges de la Tour Private Reserve Cabernet Sauvignon, John
Waxy, fading a bit, but with traditional GDLT notes. You can tell this was just on the cusp of the winery’s decline, 90pts.

1995 Heitz Bella Oaks Cabernet Sauvignon, Andy
A remarkable Bella Oaks, lots of coffee in the nose, and a sweet balanced finish, 93pts.

2004 Robert Young Cabernet Sauvignon, Andy
A pleasant wine with a simple sawdust finish, 88pts.

1997 Grace Vineyard 29, Ron
Extremely Bordeaux like, especially the nose, 94pts.

1991 Dominus, Ron
Still the greatest wine ever made in California! 99pts.

Sauternes

1999 Ch d’Yquem, tenth, $85.
The best match for the lemon verbena creme brulee, but the most out of balance of the three, 97pts.

2000 Ch d’Yquem, tenth, $213.
Smooth and balanced, softer than the 1999, 98pts.

2001 Ch d’Yquem, tenth, $300.
Definitely the best of the three, the most complex and intense botrytis aromas, but is one or two points worth the premium? 99pts.

Cognac

(1929) Tesseron XO Selection Lot 29, $320.
Complex floral, figs, fennel, candy, vanilla, mint, balanced with a long caramel finish. The only Cognac ever rated 100pts by Robert Parker. 98pts.

Upcoming Events

September 29	Syndicate at Bull and Bear
November 17	Syndicate

Acquisitions

2000	Ch Haut Brion Blanc	White	Graves	485
2000	Ch Haut Brion Blanc	White	Graves	485
2001	Ch Haut Brion Blanc	White	Graves	375
2001	Ch Haut Brion Blanc	White	Graves	375
2001	Ch Haut Brion Blanc	White	Graves	375
2001	Ch Haut Brion Blanc	White	Graves	375

				2470

Treasurer’s Report

Previous Balance	-5706
Dues Payable	5000
Purchases	-2470
Dinner	-1670
Balance	-4856

Please bring your dues of $1000 per couple to the event.

2011-4 Odd Man Out

Odd Man Out

at Luma

August 20, 2011 at 6:00 pm

A delicious dinner at Luma, far surpassing any meal we’ve had there before. The menu:tuna sashimi “thai style”
ginger juice, nectarines, thai basil, lemongrass sorbetvidalia onion-cauliflower soup
creme fraiche, siberian caviarflorida keys lobster hush puppies
cucumber-mint tzatziki, bermuda onion salad, sumacsteakhouse wedge
iceberg lettuce, cherry tomato, applewood bacon, red onion, gorgonzola dolceprato meatball
preserved chanterelle, parmesan, garlic breadcrumb

laughing bird shrimp tortellini
maitake mushrooms, brentwood corn cream, denise’s eggplant agrodolce

idaho rainbow trout
black and white quinoa, walnut, braised scallion, pickled peppers

heritage pork tasting
roasted pork loin, braised pork belly, chili sausage, bacon roasted la ratte potato

peach pot de crème & chocolate malt milkshake
peach jam, brown sugar sorbet & caramel, vanilla cream

The wines: Four flights of three wines, blind. In each flight, something doesn’t belong. Our job was to find it. We were about half right. The two biggest shockers were that nearly everyone had the ’64 Latour swapped with the ’88 Tignanello(!) and the ’83 Dunn swapped with the ’82 Margaux. I need more Dunn.

				My Rating
1955	Auxey Duresses, P Ponnelle	Red	Burgundy	95	159
1957	Auxey Duresses, P Ponnelle	Red	Burgundy	94	327
1955	Château Clerc Milon Mondon	Red	Bordeaux	90	137

1988	Tignanello, Antinori	Red	Italy	95	167
1964	Barolo, Giacomo Conterno			93	277
1964	Ch Latour			90	650

1983	Penfold’s Grange	Shiraz	Australia	98	190
1983	Dunn Howell Mountain	Cabernet Sauvignon	Napa	95	106
1982	Margaux	Red	Bordeaux	93	1078

1976	Petrus	Red	Bordeaux	91	1082
1976	BV GDLT PR	Cabernet Sauvignon	Napa	92	133
1976	Jordan	Cabernet Sauvignon	Alex Val	90	89

1875	Madeira, Sercial	Madeira	Madeira	99	571

					4966

Also, thanks for these wines:

2008 Clos Habert Montlouis sur Loire, Siegel (92 pts)
2010 Troon Rousanne, Crocket (89 pts)
1983 Gainey Limited Selection Chardonnay, Henline (97 pts)
2007 Louis Martini CS, Alcorn (92 pts)
2001 Casanova di Neri Brunello di Montalcino, Robinson (96 pts)
2006 Marquis Phillips Shiraz 9, Alcorn (92 pts)
2002 Torbreck The Factor, Siegle (95 pts)
2006 Gevrey Chambertin Champy, Crocket (88 pts)
1987 Grgich Hills Cabernet Sauvignon, Henline (88 pts)
2006 Teramanthia Toro Tempranillo, Siegle (90 pts)

Upcoming Events

November 19	Non-Syndicate Bring Your Own Flight to Luma
December 10	Wine Syndicate at Bull & Bear

Acquisitions

1955	Auxey Duresses, Pierre Ponnelle	159
1955	Auxey Duresses, Pierre Ponnelle	159
1955	Auxey Duresses, Pierre Ponnelle	159
1957	Auxey Duresses, Pierre Ponnelle	327
1957	Auxey Duresses, Pierre Ponnelle	327
1955	Château Clerc Milon Mondon	137
1988	Tignanello, Antinori	167
1964	Giacomo Conterno Barolo	277
1964	Ch Latour	650
1983	Penfold’s Grange	190
1983	Dunn Howell Mountain	106
1982	Margaux	1078
1976	Petrus	1082
1976	BV GDLT PR	133
1976	Jordan	89
1875	Madeira, Sercial	571

		5611

Treasurer’s Report

Previous Balance	5559
Dues Payable	5000
Purchases	-5611
Dinner	-2319
Balance	2629

Please bring your dues of $1000 per couple to the event.